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• Полное описание отчета

  Subject of research: MARKET OF FISH AND FISH PRODUCTS
  
  Goal of research: EVALUATION OF THE MARKET AND FORECAST OF ITS DEVELOPMENT FOR 2012-2015
  
  Regions of research: WORLD/RUSSIA RF REGIONS
  
  Main blocks of research:
  
  WORLD MARKET OF FISH AND FISH PRODUCTS
  
  VOLUME OF RUSSIAN MARKET OF FISH AND FISH PRODUCTS
  
  STRUCTURE OF RUSSIAN MARKET OF FISH AND FISH PRODUCTS
  
  TRENDS ON THE RUSSIAN MARKET OF FISH AND FISH PRODUCTS
  
  FACTORS INFLUENCING THE RUSSIAN MARKET OF FISH AND FISH PRODUCTS
  
  STATE REGULATIONS ON THE MARKET OF FISH AND FISH PRODUCTS
  
  ANALYSIS OF RETAIL SALES OF FISH AND FISH PRODUCTS IN RUSSIA
  
  PRODUCTION OF FISH AND FISH PRODUCTS IN RUSSIA
  
  LARGEST RUSSIAN PRODUCERS OF FISH AND FISH PRODUCTS
  
  ANALYSIS OF EXPORT OF FISH AND FISH PRODUCTS
  
  ANALYSIS OF IMPORT OF FISH AND FISH PRODUCTS
  
  PRODUCER PRICES ON THE RUSSIAN FISH AND FISH PRODUCTS MARKET
  
  RETAIL RPICES ON THE RUSSIAN MARKET OF FISH AND FISH PRODUCTS
  
  FORECAST OF DEVELOPMENT OF THE RUSSIAN FISH AND FISH PRODUCTS MARKET FOR 2012-2015
  
  Largest Russian companies with profiles:
  
  «MURMANSKY TRALOVY FLOT» JSC
  
  «OKEANRYBFLOT» JSC
  
  «ARKHANGELSKY TRALOVY FLOT» JSC
  
  FISHING COLLECTIVE FARM NAMED AFTER V.I. LENIN
  
  «NAKHODKINSKAYA BAZA AKTIVNOGO RYBOLOVSTVA» JSC
  
  Market segmentation by:
  
  TYPES OF FISH AND FISH PRODUCTS
  
  BY IMPORTED/DOMESTIC PRODUCTS
  
  SALES CHANNELS OF FISH AND FISH PRODUCTS
  
  Types of fish and fish products, researched:
  
  LIVE FISH
  
  COOLED FISH
  
  FROZEN FISH
  
  BALYK PRODUCTS
  
  HERRING
  
  SALTED FISH
  
  SMOKED FISH
  
  MARINATED FISH AND FISH IN SPICY SALTING
  
  DRIED AND AIR-CURED FISH
  
  FISH FILLET
  
  MINCED FISH
  
  FISH OF SPECIAL CLEANING
  
  For the main companies the production volumes, financials of activity, balance sheets, profit and loss statements, cash-flow statements, subsidiaries and other data are presented.
  
  Information sources used:
  
  Federal State Statistics Service
  
  RF tax service
  
  Expert evaluations
  
  Materials of field establishments
  
  Field print and electronic, business and specialized publications
  
  Material of producing companies and market players
  
  The research presents 143 schedules, 86 diagrams and 150 tables.
  
  EXTRACTS FROM RESEARCH
  
  VOLUME OF THE RUSSIAN MARKET OF FISH AND FISH PRODUCTS
  
  During the surveyed period of 2009-2011 volume of the Russian market of fish and fish products increased: in 2011 this parameter increased by *% and amounted to 4,* mln tons. The reason of the market development was an active politics of the state in this direction. It is reflected in the propagandism of fish consumption and development of fish legislation. Another important reason was useful properties of fish (included into many diets).
  
  In 2009 this parameter amounted to 18,6%, and in 2011 decreased by **% and amounted to **%.  
  
  PRODUCTION OF FISH AND FISH PRODUCTS IN RUSSIA
  
  The main category of the Russian fish and fish products production is frozen fish. During 2007-2011 Russian production of frozen fish increased by **% to *,** mln tons. However, it should be mentioned that dynamics of the Russian production volume turned into negative in 2008 and 2010 when the growth rate amounted to -**% and -**% respectively.
  
  The largest region of Russia by frozen fish production in 2011 was Kamchatka Territory. In the regional structure of the Russian production of frozen fish its share was equal to **,6%. Murmansk Region and Primorie Territory had **,5% and **,4% respectively in this structure. The share of Sakhalin Region was equal to **,3%. 4 largest regions produced **,8% of frozen fish in RF.
  
  ANALYSIS OF IMPORT OF FISH AND FISH PRODUCTS IN GENERAL
  
  Volume of import of fish and fish products in Russia has been insignificantly decreasing. Positive dynamics was marked only in 2008 and 2010.
  
  In 2011 volume of import content decreased by **% compared to 2007 and amounted to *** ths tons.
  
  In 2011 the basis of the Russian import of fish and fish products (**,1%) consisted of frozen fish. The second largest category by import content was fish fillet, mince and other fish meat (**,5%), third – fresh or cooled fish (**,4%). Import of ready-to-eat or canned fish had **,5%. The least shares belonged to dried, salted in salting, of hot and cold smoking (*,4%) and live fish (*,*%). 

• Подробное оглавление/содержание отчёта

  RESEARCH METHODOLOGY. LIST OF SCHEDULES, DIAGRAMS AND TABLES AND SCHEMES.
  
  1. CHARACTERISTICS OF RUSSIAN CONSUMERS..
  
  1.1. Population of Russia
  
  Number of population
  
  The largest cities
  
  Social standards of living dynamics
  
  Economic activity
  
  1.2. Economic situation
  
  Dynamics of economy development
  
  Stability of the state budget
  
  1.3. Position of Russia in the world
  
  Share of RF in world population
  
  2. CLASSIFICATION OF FISH AND FISH PRODUCTS..
  
  2.1. Classification by species
  
  2.2. Classification by size
  
  2.3. Technological classification
  
  2.4. Classification by grade
  
  2.5. Classification by ARCP
  
  2.6. Classification by ARCPEA
  
  2.7. Classification by FEA CN
  
  3. WORLD MARKET OF FISH AND FISH PRODUCTS..
  
  3.1. Volume and dynamics of fish production in the world
  
  3.2. World fishery
  
  Volume and dynamics of world fish yield
  
  Structure of the world fish yield by oceans and seas
  
  Structure of the world fish yield by countries
  
  3.3. World aquaculture
  
  Volume and dynamics of the world fish cultivation
  
  Structure of the world fish cultivation by countries
  
  3.4. World fish consumption
  
  Structure of the world fish consumption
  
  Structure of the world fish consumption by types of products
  
  3.5. World import of fish
  
  3.6. World export of fish
  
  3.7. Trends on the world fish market
  
  4. VOLUME OF THE RUSSIAN MARKET OF FISH AND FISH PRODUCTS..
  
  4.1. Dynamics of the fish and fish products market by years
  
  4.2. Import content on the Russian market of fish and fish product
  
  4.3. Per capita consumption
  
  5. SALES CHANNELS ON THE FISH AND FISH PRODUCTS MARKET..
  
  6. TRENDS ON THE RUSSIAN FISH AND FISH PRODUCTS MARKET..
  
  7. FACTORS INFLUENCING THE RUSSIAN MARKET OF FISH AND FISH PRODUCTS
  
  8. STATE REGULATIONS ON THE RUSSIAN MARKET OF FISH AND FISH PRODUCTS
  
  9. ANALYSIS OF FISH AND FISH PRODUCTS RETAIL SALES IN RUSSIA..
  
  9.1. Dynamics of fish and fish products retail sales by years
  
  9.2. Dynamics of fish and fish products retail sales by quarters
  
  9.3. Structure of retail sales of fish and fish products by federal districts of RF
  
  9.4. Largest RF regions on retail sales of fish and fish products
  
  9.5. Regional structure of fish and fish products retail sales
  
  10. PRODUCTION OF FISH AND FISH PRODUCTS IN RUSSIA..
  
  10.1. Fish and fish products (in general)
  
  10.2. Production of live, fresh and cooled fish
  
  Structure of production of live, fresh and cooled fish by types
  
  Live fish
  
  Fresh or cooled fish
  
  10.3. Production of fish products
  
  Structure of production of fish products by types
  
  Frozen fish
  
  Balyk products
  
  Herring (all types of processing)
  
  Frozen herring
  
  Salted fish
  
  Marinated fish and fish in spicy salting
  
  Smoked fish
  
  Air-cured and dried fish
  
  Fish fillet
  
  Minced fish
  
  Fish of special cleaning
  
  11. LARGEST RUSSIAN PRODUCERS OF FISH AND FISH PRODUCTS..
  
  11.1. The largest Russian producers of fish and fish products volumes of proceeds
  
  11.2. Live fish
  
  Volumes of production of the largest Russian companies
  
  Structure of production by largest companies
  
  11.3. Frozen fish
  
  Volumes of production of the largest Russian companies
  
  Structure of production by largest companies
  
  11.4. Cooled fish
  
  Volumes of production of the largest Russian companies
  
  Structure of production by largest companies
  
  11.5. Salted fish
  
  Volumes of production of the largest Russian companies
  
  Structure of production by largest companies
  
  11.6. Smoked fish
  
  Volumes of production of the largest Russian companies
  
  Structure of production by largest companies
  
  11.7. Herring (all types of processing)
  
  Volumes of production of the largest Russian companies
  
  Structure of production by largest companies
  
  11.8. Fish fillet
  
  Volumes of production of the largest Russian companies
  
  Structure of production by largest companies
  
  11.9. Air-cured and dried fish
  
  Volumes of production of the largest Russian companies
  
  Structure of production by largest companies
  
  11.10. Fish of special cleaning
  
  Volumes of production of the largest Russian companies
  
  Structure of production by largest companies
  
  12. ANALYSIS OF FISH AND FISH PRODUCTS EXPORT..
  
  12.1. Fish and fish products (in general)
  
  Dynamics of export volumes by years
  
  Structure of export by types fish and fish products
  
  12.2. Frozen fish
  
  Dynamics of export volumes by years
  
  Dynamics of export volume by months
  
  Export volumes by destination countries
  
  Structure of export by destination countries
  
  12.3. Fish fillet, fish mince and meat
  
  Dynamics of export volumes by years
  
  Dynamics of export volume by months
  
  Export volumes by destination countries
  
  Structure of export by destination countries
  
  12.4. Dried, salted or in brine, hot- or cold-smoked fish
  
  Dynamics of export volumes by years
  
  Dynamics of export volume by months
  
  Export volumes by destination countries
  
  Structure of export by destination countries
  
  12.5. Ready-to-eat and canned fish
  
  Dynamics of export volumes by years
  
  Dynamics of export volumes by months
  
  Dynamics of export volumes by countries of origin
  
  Structure of export by destination countries
  
  13. ANALYSIS OF FISH AND FISH PRODUCTS IMPORT..
  
  13.1. Fish and fish products (in general)
  
  Dynamics of import volume by years
  
  Structure of import by types of fish and fish products
  
  13.2. Live fish
  
  Dynamics of import volume by years
  
  Dynamics of import volume by months
  
  Import volumes by supplying countries
  
  Import structure by supplying countries
  
  13.3. Frozen fish
  
  Dynamics of import volume by years
  
  Dynamics of import volume by months
  
  Import volumes by supplying countries
  
  Import structure by supplying countries
  
  13.4. Cooled fish
  
  Dynamics of import volume by years
  
  Dynamics of import volume by months
  
  Import volumes by supplying countries
  
  Import structure by supplying countries
  
  13.5. Dried, salted or in brine, hot- or cold-smoked fish
  
  Dynamics of import volume by years
  
  Dynamics of import volume by months
  
  Import volumes by supplying countries
  
  Import structure by supplying countries
  
  13.6. Fish fillet, fish mince and meat
  
  Dynamics of import volume by years
  
  Dynamics of import volume by months
  
  Import volumes by supplying countries
  
  Import structure by supplying countries
  
  13.7. Ready-to-eat and canned fish
  
  Dynamics of import volume by years
  
  Dynamics of import volume by months
  
  Dynamics of import volume by supplying countries
  
  Import structure by supplying countries
  
  14. PRODUCER PRICES ON THE RUSSIAN MARKET OF FISH AND FISH PRODUCTS
  
  14.1. Live fish
  
  14.2. Fresh or cooled fish
  
  14.3. Frozen fish
  
  14.4. Salted fish (besides herring)
  
  14.5. Salted herring
  
  14.6. Smoked fish
  
  14.7. Dried fish
  
  14.8. Air-cured fish
  
  14.9. Fish fillet
  
  14.10. Canned fish
  
  14.11. Preserves of fish
  
  15. RETAIL PRICES ON THE RUSSIAN MARKET OF FISH AND FISH PRODUCTS..
  
  15.1. Live and cooled fish
  
  Dynamics of average prices for live and cooled fish by years
  
  Dynamics of average prices for live and cooled fish by months
  
  15.2. Frozen cleaned fish of salmon species
  
  Dynamics of average prices for frozen cleaned fish of salmon species by years
  
  Dynamics of average prices for frozen cleaned fish of salmon species by months
  
  15.3.Frozen cleaned fish (besides salmon species)
  
  Dynamics of average retail prices for frozen and cleaned fish (besides salmon species) by years
  
  Dynamics of average retail prices for frozen and cleaned fish (besides salmon species) by months
  
  15.4.Frozen not cleaned fish
  
  Dynamics of average prices for frozen cleaned fish (besides salmon species) by years
  
  Dynamics of average prices for frozen cleaned fish (besides salmon species) by months
  
  15.5. Salted herring
  
  Dynamics of average retail prices for salted herring by years
  
  Dynamics of average retail prices for salted herring by months
  
  15.6.Salted, marinated and smoked fish
  
  Dynamics of average retail prices for salted, marinated and smoked fish by years
  
  Dynamics of average retail prices for salted, marinated and smoked fish by months
  
  15.7. Fish fillet
  
  Dynamics of average retail prices for fish fillet fish fillet by years
  
  Dynamics of average retail prices for fish fillet fish fillet by months
  
  16. CONSUMER PREFERENCES ON THE MARKET OF FISH AND FISH PRODUCTS
  
  17. PROFILES OF THE LARGEST COMPANIES PRODUCING FISH AND FISH PRODUCTS
  
  17.1. «MURMANSKY TRALOVY FLOT» JSC
  
  Reference information
  
  Activities
  
  Production volumes
  
  Balance sheet
  
  Profit and loss statement
  
  Cash-flow statement
  
  Financials of activity
  
  17.2. «OKEANRYBFLOT» JSC
  
  Reference information
  
  Activities
  
  Production volumes
  
  Balance sheet
  
  Profit and loss statement
  
  Cash-flow statement
  
  Financials of activity
  
  17.3. «ARKHANGELSKY TRALOVY FLOT» JSC
  
  Reference information
  
  Activities
  
  Production volumes
  
  Balance sheet
  
  Profit and loss statement
  
  Cash-flow statement
  
  Financials of activity
  
  17.4. FISHING COLLECTIVE FARM NAMED AFTER V.I. LENIN
  
  Reference information
  
  Activities
  
  Production volumes
  
  Balance sheet
  
  Profit and loss statement
  
  Cash-flow statement
  
  Financials of activity
  
  17.5. «Nakhodkinskaya baza aktivnogo rybolovstva» JSC
  
  Reference information
  
  Activities
  
  Production volumes
  
  Balance sheet
  
  Profit and loss statement
  
  Cash-flow statement
  
  Financials of activity
  
  18. FORECAST OF DEVELOPEMNT OF THE RUSSIAN FISH AND FISH PRODUCTS MARKET FOR 2012-2015.
  
  ABOUTINTESCORESEARCHGROUP

• Перечень приложений

  List of schedules:
  
  1. Dynamics of resident population number of Russia in 2000, 2005, 2010 and forecast for 2015 and 2020, ths people
  
  2. Dynamics of actual household disposable income in Russia in 2000-2010, %
  
  3. Forecast of the ratio of demographic load dynamics in 2011-2033
  
  4. Dynamics of number of employed and unemployed people in RF in 2006-2010, ths people
  
  5. Dynamics of share of the unemployed in economically active population by FD of RF in 2006-2010, %
  
  6. Dynamics of GDP of RF in prices of 2008 in2001-2011, billion rubles
  
  7. Investments into the fixed capital of RF in 2001-2010
  
  8. Surplus/deficit of consolidated budget of RF in 2006-2010, %
  
  9. Dynamics of total external debt of RF 2001-2010
  
  10. Dynamics of the Russian external debt structure by the main sectors in 2001-2010, %
  
  11. Consumer prices index in RF 2001-2010, %
  
  12. Share of RF in the population of the world in 2000-2010 and forecast until 2100
  
  13. Share of RF in the world GDP in 2000-2010 and forecast for 2011-2016
  
  14. Dynamics of the world fish production volume (fishing and aquaculture) in 2007-2011*, mln tons
  
  15. Dynamics of the world fish yield volume in 2007-2010, mln tons
  
  16. Dynamics of the world fish breeding volume in 2007-2010, mln tons
  
  17.Dynamics of the Russian market of fish and fish products in 2009-2011, tons
  
  18. Dynamics of import content on the Russian market of fish and fish products in physical terms in 2009-2011, %
  
  19. Per capita consumption of fish and fish products in Russia in 2009-2011, kg/person
  
  20. Dynamics of retail sales of fish, fish products and seafood in Russia in 2009-2011, billion rubles
  
  21. Dynamics of retail sales of fish, fish products and seafood by quarters in 2009-2012 (in 2012), billion rubles
  
  22. The largest regions of RF by volumes of retail sales of fish, fish products and seafood in 2011, billion rubles
  
  23. Dynamics of the Russian fish and fish products production volume in 2009-2011, tons
  
  24. Dynamics of the Russian live fish production volume in 2007-2011, tons
  
  25. Dynamics of the volume of the Russian live fish production by months in 2009-2012, tons
  
  26. Dynamics of live fish production in the main regions of RF in 2007-2011, tons
  
  27. Dynamics of the volume of the Russian fresh and cooled fish production in 2009-2011, tons
  
  28. Dynamics of the Russian fresh and cooled fish production volume by months in 2009-2012, tons
  
  29. In the main dynamics of fresh and cooled fish production in the main regions of RF in 2009-2011, tons
  
  30. Dynamics of the Russian frozen fish production volume (besides herring) in 2007-2011, tons
  
  31. Dynamics of the volume of the Russian frozen fish production by months in 2009-2012, tons
  
  32. Dynamics of frozen fish production (besides herring) in the main regions of RF in 2007-2011, tons
  
  33. Dynamics of the Russian balyk products production volume in 2009-2011, tons
  
  34. Dynamics of the volume of the Russian balyk products production by months in 2009-2012, tons
  
  35. Dynamics of balyk products production in the main regions of RF in 2009-2011, tons
  
  36. Dynamics of the volume of the Russian herring of all types of processing production in 2009-2011, tons
  
  37. Dynamics of the volume of the Russian herring of all types of processing production by months in 2009-2012, tons
  
  38. Dynamics of herring of all types of processing production in the main regions of RF in 2009-2011, tons
  
  39. Dynamics of the volume of the Russian frozen herring production in 2009-2011, tons
  
  40. Dynamics of frozen herring production in the main regions of RF in 2009-2011, tons
  
  41. Dynamics of the Russian salted fish production volume (besides herring) in 2007-2011, tons
  
  42. Dynamics of the Russian salted fish production volume (besides herring) by months in 2009-2012, tons
  
  43. Dynamics of salted fish production (besides herring) in the main regions of RF in 2007-2011, tons
  
  44. Dynamics of Russian production volume of marinated fish and fish in spicy salting (besides herring) in 2009-2011, tons
  
  45. Dynamics of Russian production volume of marinated fish and fish in spicy salting (besides herring) in the main regions of RF in 2009-2011, tons
  
  46. Dynamics of Russian production volume of smoked fish (besides herring) in 2007-2011, tons
  
  47. Dynamics of Russian production volume of smoked fish (besides herring) by months in 2009-2012, tons
  
  48. Dynamics of smoked fish production (besides herring) in the main regions of RF in 2007-2011, tons
  
  49. Dynamics of Russian production volume of air-cured and dried fish in 2009-2011, tons
  
  50. Dynamics of Russian production volume of air-cured and dried fish in by months in 2009-2012, tons
  
  51. Dynamics of production of air-cured and dried fish in the main regions of RF in 2009-2011, tons
  
  52. Dynamics of Russian production volume of fish fillet in 2009-2011, tons
  
  53. Dynamics of Russian production volume of fish fillet in by months in 2009-2012, tons
  
  54. Dynamics of fish fillet production in the main regions of RF in 2009-2011, tons
  
  55. Dynamics of Russian production volume of minced fish in 2009-2011, tons
  
  56. Dynamics of Russian production volume of minced fish by months in 2009-2012, tons
  
  57. Dynamics of fish mince production in the main regions of RF in 2009-2011, tons
  
  58. Dynamics of the volume of the Russian canned fish and preserves production in 2007-2011, ths cond cans
  
  59. Dynamics of the volume of the Russian canned fish and preserves production by months in 2011-2012, ths cond cans
  
  60. Dynamics of canned fish and preserves production in the main regions of RF in 2007-2011, ths cond cans
  
  61. Dynamics of the Russian export of fish and fish products in 2007-2011, tons
  
  62. Dynamics of the Russian export of fish and fish products in 2007-2011, ths dollars
  
  63. Dynamics of the Russian export of frozen fish in 2007-2011, tons
  
  64. Dynamics of the Russian export of frozen fish in 2007-2011, ths dollars
  
  65. Dynamics of the Russian export of frozen fish by months in 2009-2012, tons
  
  66. Dynamics of the Russian export of frozen fish by months in 2009-2012, ths dollars
  
  67. Dynamics of the Russian export of fish fillet, mince and fish in 2007-2011, tons
  
  68. Dynamics of the Russian export of fish fillet, mince and fish in 2007-2011, ths dollars
  
  69. Dynamics of the Russian export of fish fillet, mince and fish by months in 2009-2012, tons
  
  70. Dynamics of the Russian export of fish fillet, mince and fish by months in 2009-2012, ths dollars
  
  71. Dynamics of the Russian export of dried fish, salted or in salting, hot- or cold-smoked in 2007-2011, tons
  
  72. Dynamics of the Russian export of dried fish, salted or in salting, hot- or cold-smoked in 2007-2011, ths dollars
  
  73. Dynamics of the Russian export of dried fish, salted or in salting, hot- or cold-smoked by months in 2009-2012, tons
  
  74. Dynamics of the Russian export of dried fish, salted or in salting, hot- or cold-smoked by months in 2009-2012, ths dollars
  
  75. Dynamics of the Russian export of ready-to-eat or canned fish in 2007-2011, tons
  
  76. Dynamics of the Russian export of ready-to-eat or canned fish in 2007-2011, ths dollars
  
  77. Dynamics of the Russian export of ready-to-eat or canned fish by months in 2009-2012, tons
  
  78. Dynamics of the Russian export of ready-to-eat or canned fish by months in 2009-2012, ths dollars
  
  79. Dynamics of the Russian import of fish and fish products in 2007-2011, tons
  
  80. Dynamics of the Russian import of fish and fish products in 2007-2011, ths dollars
  
  81. Dynamics of the Russian import of live fish in 2007-2011, tons
  
  82. Dynamics of the Russian import of live fish in 2007-2011, ths dollars
  
  83. Dynamics of the Russian import of live fish by months in 2009-2012, tons
  
  84. Dynamics of the Russian import of live fish by months in 2009-2012, ths dollars
  
  85. Dynamics of the Russian import frozen fish in 2007-2011, tons
  
  86. Dynamics of the Russian import frozen fish in 2007-2011, ths dollars
  
  87. Dynamics of the Russian import frozen fish by months in 2009-2012, tons
  
  88. Dynamics of the Russian import frozen fish by months in 2009-2012, ths dollars
  
  89. Dynamics of the Russian import of fresh or cooled fish in 2007-2011, tons
  
  90. Dynamics of the Russian import of fresh or cooled fish in 2007-2011, ths dollars
  
  91. Dynamics of the Russian import of fresh or cooled fish by months in 2009-2012, tons
  
  92. Dynamics of the Russian import of fresh or cooled fish by months in 2009-2012, ths dollars
  
  93. Dynamics of the Russian import dried fish, salted or in salting, hot- or cold-smoked in 2007-2011, tons
  
  94. Dynamics of the Russian import dried fish, salted or in salting, hot- or cold-smoked in 2007-2011, ths dollars
  
  95. Dynamics of the Russian import dried fish, salted or in salting, hot- or cold-smoked by months in 2009-2012, tons
  
  96. Volumes of the Russian dried fish, salted or in salting, hot- or cold-smoked fish import by months in 2009-2012, tons
  
  97. Dynamics of the Russian import dried fish, salted or in salting, hot- or cold-smoked by months in 2009-2012, ths dollars
  
  98. Dynamics of the Russian import volume of fish fillet, mince and fish in 2007-2011, tons
  
  99. Dynamics of the Russian import fish fillet, mince and fish in 2007-2011, ths dollars
  
  100. Dynamics of the Russian import fish fillet, mince and fish by months in 2009-2012, tons
  
  101. Dynamics of the Russian import fish fillet, mince and fish by months in 2009-2012, ths dollars
  
  102. Dynamics of the Russian import volume of ready-to-eat or canned fish in 2007-2011, tons
  
  103. Dynamics of the Russian import ready-to-eat or canned fish in 2007-2011, ths dollars
  
  104. Dynamics of the Russian import ready-to-eat or canned fish by months in 2009-2012, tons
  
  105. Dynamics of the Russian import ready-to-eat or canned fish by months in 2009-2012, ths dollars
  
  106. Dynamics of average producer prices for live fish in RF in 2010-2011, rub/ton
  
  107. Dynamics of average producer prices for live fish in RF by months in 2010-2012, rub/ton
  
  108. Dynamics of average producer prices for fresh or cooled fish in RF in 2010-2011, rub/ton
  
  109. Dynamics of average producer prices for fresh or cooled fish in RF by months in 2010-2012, rub/ton
  
  110. Dynamics of average producer prices for frozen fish in RF in 2010-2011, rub/ton
  
  111. Dynamics of average producer prices for frozen fish in RF by months in 2010-2012, rub/ton
  
  112. Dynamics of average producer prices for salted fish (besides herring) in RF in 2010-2011, rub/ton
  
  113. Dynamics of average producer prices for salted fish (besides herring) in RF by months in 2010-2012, rub/ton
  
  114. Dynamics of average producer prices for salted herring in RF in 2010-2011, rub/ton
  
  115. Dynamics of average producer prices for salted herring in RF by months in 2010-2012, rub/ton
  
  116. Dynamics of average producer prices for smoked fish in RF in 2010-2011, rub/ton
  
  117. Dynamics of average producer prices for smoked fish in RF by months in 2010-2012, rub/ton
  
  118. Dynamics of average producer prices for dried fish in RF in 2010-2011, rub/ton
  
  119. Dynamics of average producer prices for dried fish in RF by months in 2010-2012, rub/ton
  
  120. Dynamics of average producer prices for air-cured fish in RF in 2010-2011, rub/ton
  
  121. Dynamics of average producer prices for air-cured fish in RF by months in 2010-2012, rub/ton
  
  122. Dynamics of average producer prices for frozen fish fillet in RF in 2010-2011, rub/ton
  
  123. Dynamics of average producer prices for frozen fish fillet in RF by months in 2010-2012, rub/ton
  
  124. Dynamics of average producer prices for canned fish in RF in 2010-2011, rub/ths cond cans
  
  125. Dynamics of average producer prices for canned fish in RF by months in 2010-2012, rub/ths cond cans
  
  126. Dynamics of average producer prices for preserves of fish in RF in 2010-2011, rub/ths cond cans
  
  127. Dynamics of average producer prices for preserves of fish in RF by months in 2010-2012, rub/ths cond cans
  
  128. Dynamics of average retail prices for fresh and cooled fish in RF in 2007-2011, rub/kg
  
  129. Dynamics of average retail prices for fresh and cooled fish in RF by months in 2007-2012, rub/kg.
  
  130. Dynamics of average retail prices for frozen and cleaned fish of salmon species in RF in 2009-2011, rub/kg
  
  131. Dynamics of average retail prices for frozen and cleaned fish of salmon species in RF by months in 2009-2012, rub/kg
  
  132. Dynamics of average retail prices for frozen and cleaned fish (besides salmon species) in RF in 2007-2011, rub/kg
  
  133. Dynamics of average retail prices for frozen and cleaned fish (besides salmon species) in RF by months in 2007-2012, rub/kg
  
  134. Dynamics of average prices for frozen cleaned fish (besides salmon species) in RF in 2007-2011, rub/kg
  
  135. Dynamics of average prices for frozen cleaned fish (besides salmon species) in RF by months in 2007-2012, rub/kg
  
  136. Dynamics of average retail prices for salted herring in RF in 2007-2011, rub/kg
  
  137. Dynamics of average retail prices for salted herring in RF by months in 2007-2012, rub/kg
  
  138. Dynamics of average retail prices for salted, marinated and smoked fish in RF in 2007-2011, rub/kg
  
  139. Dynamics of average retail prices for salted, marinated and smoked fish in RF by months in 2007-2012, rub/kg
  
  140. Dynamics of average retail prices for fish fillet Fish fillet in RF in 2009-2011, rub/kg
  
  141. Dynamics of average retail prices for fish fillet Fish fillet in RF by months in2009-2012, rub/kg
  
  142. Dynamics of the Russian market of fish and fish products volume in 2009-2011 and forecast for 2012-2015, tons
  
  143. Dynamics of import content on the market of fish and fish products in physical terms in 2009-2011 and forecast for 2012-2015, %
  
  List of diagrams:
  
  1. Change of the share of world fish production in fishing and aquaculture in 2007-2010, %
  
  2. Structure of the world fish yield by oceans and seas in 2010, %
  
  3. Change of the world structure of fish yield by countries in 2007-2010, %
  
  4. Change of the world structure of fish breeding by countries in 2007-2010, %
  
  5. Change of structure of the world fish consumption in 2006-2009, %
  
  6. Structure of the world fish consumption by types in 2009, %
  
  7. Change of the world structure of fish and fish products import by importing countries in 2007-2009, %
  
  8. Change of the world structure of fish and fish products export by countries of origin in 2007-2009, %
  
  9. Change of structure of per capita consumption of fish and fish products in RF in 2009-2011, %
  
  10. Structure of the Russian fish and fish products market by retail outlets in money terms in 2011, %
  
  11. Structure of the demand for fish and fish products of wholesale companies by the main types in2011, %
  
  12. Structure of retail sales of fish, fish products and seafood by federal districts of RF in money terms in 2011, %
  
  13. Change of structure of retail sales of fish, fish products and seafood by regions of RF in money terms in 2009-2011, %
  
  14. Structure of the Russian fish and fish products production by types in physical terms in 2011, %
  
  15. Dynamics of structure of the Russian production of live, fresh and cooled fish in 2009-2011, %
  
  16. Structure of the Russian live fish production by types n 2010, %
  
  17. Change of structure of the Russian live fish production by federal districts in 2007-2011, %
  
  18. Change of regional structure of the Russian live fish production in 2007-2011, %
  
  19. Structure of the Russian fresh and cooled fish production by types in 2011, %
  
  20. Change of structure of the Russian fresh and cooled fish production by federal districts in 2009-2011, %
  
  21. Change of regional structure of the Russian fresh and cooled fish production in 2009-2011, %
  
  22. Dynamics of structure of the Russian production of fish products by types in 2009-2011, %
  
  23. Change of structure of the Russian frozen fish production (besides herring) by federal districts in 2007-2011, %
  
  24. Change of regional structure of the Russian frozen fish production (besides herring) in 2007-2011, %
  
  25. Change of structure of the Russian balyk products production by federal districts in 2009-2011, %
  
  26. Change of regional structure of the Russian balyk products production in 2009-2011, %
  
  27. Change of structure of the Russian herring production by types of processing in 2009-2011, %
  
  28. Change of structure of the Russian herring of all types of processing production by federal districts in 2009-2011, %
  
  29. Change of regional structure of the Russian herring of all types of processing production in 2009-2011, %
  
  30. Change of structure of the Russian frozen herring production by federal districts in 2009-2011, %
  
  31. Change of regional structure of the Russian frozen herring production in 2009-2011, %
  
  33. Change of structure of the Russian salted fish production (besides herring) by federal districts in 2007-2011, %
  
  34. Change of regional structure of the Russian salted fish production (besides herring) in 2007-2011, %
  
  35. Change of structure of the Russian marinated fish and fish in spicy salting production (besides herring) by federal districts in 2009-2011, %
  
  36. Change of regional structure of the Russian marinated fish and fish in spicy salting production (besides herring) in 2009-2011, %
  
  37. Change of structure of the Russian smoked fish productionby types in 2010-2011, %
  
  38. Change of structure of the Russian smoked fish production (besides herring) by federal districts in 2007-2011, %
  
  39. Change of regional structure of the Russian smoked fish production (besides herring) in 2007-2011, %
  
  40. Dynamics of structure of the Russian dried and air-cured fish production by typesin 2009-2011, %
  
  41. Change of structure of the Russian dried and air-cured fish production by federal districts in 2009-2011, %
  
  42. Change of regional structure of the Russian dried and air-cured fish production in 2009-2011, %
  
  43. Change of structure of the Russian fish fillet production by types in 2009-2011, %
  
  44. Change of structure of the Russian fish fillet production by federal districts in 2009-2011, %
  
  45. Change of regional structure of the Russian fish fillet production in 2009-2011, %
  
  46. Dynamics of structure of the Russian fish mince production by types in 2009-2011, %
  
  47. Change of structure of the Russian fish mince production by federal districts in 2009-2011, %
  
  48. Change of regional structure of the Russian fish mince production in 2009-2011, %
  
  49. Change of structure of the Russian canned fish and preserves production by types in 2009-2011, %
  
  50. Change of structure of the Russian canned fish and preserves production by federal districts of RF in 2007-2011, %
  
  51. Change of regional structure of the Russian canned fish and preserves production in 2007-2011, %
  
  52. Shares of the largest enterprises in all-Russian structure of live fish production in 2009, %
  
  53. Shares of the largest enterprises in all-Russian structure of frozen fish production (besides herring) in 2009, %
  
  54. Shares of the largest enterprises in all-Russian structure of cooled fish production (besides herring) in 2009, %
  
  55. Shares of the largest enterprises in all-Russian structure of salted fish production (besides herring) in 2009, %
  
  56. Shares of the largest enterprises in all-Russian structure of smoked fish production (besides herring) in 2009, %
  
  57. Shares of the largest enterprises in all-Russian structure of herring of all types of processing production in 2009, %
  
  58. Shares of the largest enterprises in all-Russian structure of fish fillet production in 2009, %
  
  59. Shares of the largest enterprises in all-Russian structure of dried and air-cured fish production in 2009, %
  
  60. Shares of the largest enterprises in all-Russian structure of canned fish and preserves production in 2009, %
  
  61. Structure of the Russian fish and fish products export by countries of origin in physical terms in 2011, %
  
  62. Structure of the Russian fish and fish products export by countries of origin in money terms in 2011, %
  
  63. Structure of the Russian frozen fish export by countries of origin in physical terms in 2011, %
  
  64.Structure of the Russian frozen fish export by countries of origin in money terms in 2011, %
  
  65. Structure of the Russian fish fillet, mince and fish export by countries of origin in physical terms in 2011, %
  
  66. Structure of the Russian fish fillet, mince and fish export by countries of origin in money terms in 2011, %
  
  67. Structure of the Russian dried fish, salted or in salting, hot- or cold-smoked fish export by countries of origin in physical terms in 2011, %
  
  68. Structure of the Russian dried fish, salted or in salting, hot- or cold-smoked fish export by countries of origin in money terms in 2011, %
  
  69. Structure of the Russian ready-to-eat or canned fish export by countries of origin in physical terms in 2011, %
  
  70. Structure of the Russian ready-to-eat or canned fish export by countries of origin in money terms in 2011, %
  
  71. Structure of the Russian fish and fish products import by types in physical terms in 2011, %
  
  72. Structure of the Russian fish and fish products import by types in money terms in 2011, %
  
  73. Structure of the Russian live fish import by countries of origin in physical terms in 2011, %
  
  74. Structure of the Russian live fish import by countries of origin in money terms in 2011, %
  
  75. Structure of the Russian frozen fish import by countries of origin in physical terms in 2011, %
  
  76. Structure of the Russian frozen fish import by countries of origin in money terms in 2011, %
  
  77. Structure of the Russian fresh or cooled fish import by countries of origin in physical terms in 2011, %
  
  78. Structure of the Russian fresh or cooled fish import by countries of origin in money terms in 2011, %
  
  79. Structure of the Russian dried fish, salted or in salting, hot- or cold-smoked fish import by countries of origin in physical terms in 2011, %
  
  80. Structure of the Russian dried fish, salted or in salting, hot- or cold-smoked fish import by countries of origin in money terms in 2011, %
  
  81. Structure of the Russian fish fillet, mince and fish import by countries of origin in physical terms in 2011, %
  
  82. Structure of the Russian fish fillet, mince and fish import by countries of origin in money terms in 2011, %
  
  83. Structure of the Russian ready-to-eat or canned fish import by countries of origin in physical terms in 2011, %
  
  84. Structure of the Russian ready-to-eat or canned fish import by countries of origin in money terms in 2011, %
  
  85. Structure of consumer demand for fish and fish products in RF in 2011, %
  
  86. Structure of consumer demand for fish by the main types in money terms in 2010, %
  
  List of tables:
  
  1. Number of population of the largest cities of Russia according to the data of all-Russian Census of 2010, ths people
  
  2. Volumes of fish yield in the largest countries of the world in 2007-2010, mln tons
  
  3. Volume of aquaculture goods production in the largest countries in 2007-2010, mln tons
  
  4. Volume of the world fish and fish products import in 2007-2009, billion dollars.
  
  5. Volume of the world fish and fish products export in 2007-2009, billion dollars.
  
  6. Per capita consumption of fish and fish products in RF in 2009-2011, kg/person
  
  7. Volumes of retail sales of fish, fish products and seafood in federal districts of RF in 2009-2011, ths rubles
  
  8. Volumes of retail sales of fish, fish products and seafood in regions of RF in 2009-2011, ths rubles
  
  9. Volumes of live fish production by months in RF in 2009-2012, tons
  
  10. Volumes of live fish production by federal districts of RF in 2007-2011, tons
  
  11. Volumes of live fish production in regions of RF in 2007-2011, tons
  
  12. Volumes of fresh or cooled fish production by months in RF in 2009-2012, tons
  
  13. Volumes of fresh or cooled fish production by federal districts of RF in 2009-2011, tons
  
  14. Volumes of fresh or cooled fish production in regions of RF in 2009-2011, tons
  
  15. Volumes of frozen fish production by months in RF in 2009-2012, tons
  
  16. Volumes of frozen fish production in federal districts of RF in 2007-2011, tons
  
  17. Volumes of frozen fish production (besides herring) in regions of RF in 2007-2011, tons
  
  18. Volumes of balyk products production by months in RF in 2009-2012, tons
  
  19. Volumes of balyk products production in federal districts of RF in 2009-2012, tons
  
  20. Volumes of balyk products production in regions of RF in 2009-2011, tons
  
  21. Volumes of herring of all types of processing production by months in RF in 2009-2012, tons
  
  22. Volumes of herring of all types of processing production in federal districts of RF in 2009-2011, tons
  
  23. Volumes of herring of all types of processing production in regions of RF in 2009-2011, tons
  
  24. Volumes of frozen herring production in federal districts of RF in 2009-2011, tons
  
  25. Volumes of frozen herring production in regions of RF in 2009-2011, tons
  
  26. Volumes of salted fish production (besides herring) by months in RF in 2009-2012, tons
  
  27. Volumes of salted fish production (besides herring) in federal districts in RF in 2007-2011, tons
  
  28. Volumes of salted fish production (besides herring) in regions of RF in 2007-2011, tons
  
  29. Marinated fish and fish in spice salting production (besides herring) in federal districts of RF in 2009-2011, tons
  
  30. Volumes of marinated fish and fish in spicy salting production (besides herring) in regions of RF in 2009-2011, tons
  
  31. Volumes of smoked fish production (besides herring) in federal districts of RF in 2007-2011, tons
  
  32. Volumes of smoked fish production (besides herring) in regions of RF in 2007-2011, tons
  
  33. Volumes of dried and air-cured fish production by months in RF in 2009-2012, tons
  
  34. Volumes of dried and air-cured fish production in federal districts of RF in 2009-2011, tons
  
  35. Volumes of dried and air-cured fish production in regions of RF in 2009-2011, tons
  
  36. Volumes of fish fillet production by months in RF in 2009-2012, tons
  
  37. Volumes of fish fillet production in federal districts of RF in 2009-2011, tons
  
  38. Volumes of fish fillet production in regions of RF in 2009-2011, tons
  
  39. Volumes of fish mince production by months in RF in 2009-2012, tons
  
  40. Volumes of the Russian fish mince production in federal districts of RF in 2009-2011, tons
  
  41. Volumes of fish mince production in regions of RF in 2009-2011, tons
  
  42. Volumes of the Russian canned fish and preserves production by months in 2011-2012, ths cond cans
  
  43. Volumes of canned fish and preserves production in federal districts of RF in 2007-2011, tons
  
  44. Volumes of canned fish and preserves production in regions of RF in 2007-2011, tons
  
  45. The largest Russian producers of fish and fish products by the revenues volume in 2007-2010, ths rubles
  
  46. Volumes of live fish production by the largest Russian producers in 2006-2009, tons
  
  47. Volumes of frozen fish production (besides herring) by the largest Russian producers in 2006-2009, tons
  
  48. Volumes of cooled fish production (besides herring) by the largest Russian producers in 2006-2009, tons
  
  49. Volumes of salted fish production (besides herring) by the largest Russian producers in 2006-2009, tons
  
  50. Volumes of smoked fish production (besides herring) by the largest Russian producers in 2006-2009, tons
  
  51. Volumes of herring of all types of processing production by the largest Russian producers in 2006-2009, tons
  
  52. Volumes of fish fillet production by the largest Russian producers in 2006-2009, tons
  
  53. Volumes of dried and air-cured fish production by the largest Russian producers in 2006-2009, tons
  
  54. Volumes of canned fish and preserves production by the largest Russian producers in 2006-2009, tons
  
  55. Volumes of the Russian frozen fish export by months in 2009-2012, tons
  
  56. Volumes of the Russian frozen fish export by months in 2009-2012, ths dollars
  
  57. Volumes of the Russian frozen fish export by the main countries of destination in 2007-2011, tons
  
  58. Volumes of the Russian frozen fish export by the main countries of destination in 2007-2011, ths dollars
  
  59. Volumes of the Russian fish fillet, mince and fish export by months in 2009-2012, tons
  
  60. Volumes of the Russian fish fillet, mince and fish export by months in 2009-2012, ths dollars
  
  61. Volumes of the Russian fish fillet, mince and fish export by the main countries of destination in 2007-2011, tons
  
  62. Shareholders of «OKEANRYBFLOT» JSC
  
  62. Volumes of the Russian fish fillet, mince and fish export by the main countries of destination in 2007-2010, ths dollars
  
  63. Volumes of the Russian dried fish, salted or in salting, hot- or cold-smoked fish export by months in 2009-2012, tons
  
  64. Volumes of the Russian dried fish, salted or in salting, hot- or cold-smoked fish export by months in 2009-2012, ths dollars
  
  65. Volumes of the Russian dried fish, salted or in salting, hot- or cold-smoked fish export by the main countries of destination in 2007-2011, tons
  
  66. Volumes of the Russian dried fish, salted or in salting, hot- or cold-smoked fish export by the main countries of destination in 2007-2011, ths dollars
  
  67. Volumes of the Russian ready-to-eat or canned fish export by months in 2009-2012, tons
  
  68. Volumes of the Russian ready-to-eat or canned fish export by months in 2009-2012, ths dollars
  
  69. Volumes of the Russian ready-to-eat or canned fish export by the main countries of destination in 2007-2011, tons
  
  70. Volumes of the Russian ready-to-eat or canned fish export by the main countries of destination in 2007-2011, ths dollars
  
  71. Volumes of the Russian live fish import by months in 2009-2012, tons
  
  72. Volumes of the Russian live fish import by months in 2009-2012, ths dollars
  
  73. Volumes of the Russian live fish import by the main countries of origin in 2007-2011, tons
  
  74. Volumes of the Russian live fish import by the main countries of origin in 2007-2011, ths dollars
  
  75. Volumes of the Russian frozen fish import by months in 2009-2012, tons
  
  76. Volumes of the Russian frozen fish import by months in 2009-2012, ths dollars
  
  77. Volumes of the Russian frozen fish import by the main countries of origin in 2007-2011, tons
  
  78. Volumes of the Russian frozen fish import by the main countries of origin in 2007-2011, ths dollars
  
  79. Volumes of the Russian fresh or cooled fish import by months in 2009-2012, tons
  
  80. Volumes of the Russian fresh or cooled fish import by months in 2009-2012, ths dollars
  
  81. Volumes of the Russian fresh or cooled fish import by the main countries of origin in 2007-2011, tons
  
  82. Volumes of the Russian fresh or cooled fish import by the main countries of origin in 2007-2011, ths dollars
  
  83. Volumes of the Russian dried fish, salted or in salting, hot- or cold-smoked fish import by months in 2009-2012, ths dollars
  
  84. Volumes of the Russian dried fish, salted or in salting, hot- or cold-smoked fish import by the main countries of origin in 2007-2011, tons
  
  85. Volumes of the Russian dried fish, salted or in salting, hot- or cold-smoked fish import by the main countries of origin in 2007-2011, ths dollars
  
  86. Volumes of the Russian fish fillet, mince and fish import by months in 2009-2012, tons
  
  87. Volumes of the Russian fish fillet, mince and fish import by months in 2009-2012, tons
  
  88. Volumes of the Russian fish fillet, mince and fish import by the main countries of origin in 2007-2011, tons
  
  89. Volumes of the Russian fish fillet, mince and fish import by the main countries of origin in 2007-2011, ths dollars
  
  90. Volumes of the Russian ready-to-eat or canned fish import by months in 2009-2012, tons
  
  91. Volumes of the Russian ready-to-eat or canned fish import by months in 2009-2012, ths dollars
  
  92. Volumes of the Russian ready-to-eat or canned fish import by the main countries of origin in 2007-2011, tons
  
  93. Volumes of the Russian ready-to-eat or canned fish import by the main countries of origin in 2007-2011, ths dollars
  
  94. Dynamics of average producer prices for live fish in RF by months in 2010-2012, rub/ton
  
  95. Average producer prices for fresh or cooled fish in RF by months in 2010-2012, rub/ton
  
  96. Dynamics of average producer prices for frozen fish in RF by months in 2010-2012, rub/ton
  
  97. Average producer prices for salted fish (besides herring) in RF by months in 2010-2012, rub/ton
  
  98. Dynamics of average producer prices for salted herring in RF by months in 2010-2012, rub/ton
  
  99. Dynamics of average producer prices for salted herring in RF by months in 2010-2012, rub/ton
  
  100. Average producer prices for dried fish in RF by months in 2010-2012, rub/ton
  
  101. Average producer prices for air-cured fish in RF by months in 2010-2012, rub/ton
  
  102. Average producer prices for frozen fish fillet in RF by months in 2010-2012, rub/ton
  
  103. Average producer prices for canned fish in RF by months in 2010-2012, rub/ths cond cans
  
  104. Average producer prices for preserves of fish by months in RF in 2010-2012, rub/ths cond cans
  
  105. Dynamics of average prices for live and cooled fish by months in 2007-2012, rub/kg
  
  106. Dynamics of average prices for frozen cleaned fish of salmon species by years in 2009-2012, rub/kg
  
  107. Dynamics of average retail prices for frozen and cleaned fish (besides salmon species) by months in 2007-2012, rub/kg
  
  108. Dynamics of average prices for frozen cleaned fish (besides salmon species) by months in 2007-2012, rub/kg
  
  109. Dynamics of average retail prices for salted herring by months in 2007-2012, rub/kg
  
  110. Dynamics of average retail prices for salted, marinated and smoked fish by months in 2007-2012, rub/kg
  
  111. Dynamics average retail prices for fish fillet by months in 2009-2012, rub/kg
  
  112. Number of personnel of «MURMANSKY TRALOVY FLOT» JSC, people
  
  113. Subsidiaries of «MURMANSKY TRALOVY FLOT» JSC
  
  114. Shareholders of «MURMANSKY TRALOVY FLOT» JSC
  
  115. Production volumes of «MURMANSKY TRALOVY FLOT» JSC
  
  116. Balance sheet of «MURMANSKY TRALOVY FLOT» JSC, ths rubles
  
  117. Profit and loss statement of «MURMANSKY TRALOVY FLOT» JSC, ths rubles
  
  118. Cash-flow statement of «MURMANSKY TRALOVY FLOT» JSC, ths rubles
  
  119. Dynamics of financials of «MURMANSKY TRALOVY FLOT» JSC
  
  120. Number of personnel of «OKEANRYBFLOT» JSC, people
  
  121. Subsidiaries of«OKEANRYBFLOT» JSC
  
  122. Production volumes of «OKEANRYBFLOT» JSC
  
  123. Balance sheet of «OKEANRYBFLOT» JSC, ths rubles
  
  124. Profit and loss statement of «OKEANRYBFLOT» JSC, ths rubles
  
  125. Cash-flow statement of «OKEANRYBFLOT» JSC, ths rubles
  
  126. Dynamics of financials of «OKEANRYBFLOT» JSC
  
  127. Number of personnel of «ARKHANGELSKY TRALOVY FLOT» JSC, people
  
  128. Subsidiaries of «ARKHANGELSKY TRALOVY FLOT» JSC
  
  129. Shareholders of «ARKHANGELSKY TRALOVY FLOT» JSC
  
  130. Production volumes of «ARKHANGELSKY TRALOVY FLOT» JSC
  
  131. Balance sheet of «ARKHANGELSKY TRALOVY FLOT» JSC, ths rubles
  
  132. Profit and loss statement of «ARKHANGELSKY TRALOVY FLOT» JSC, ths rubles
  
  133. Cash-flow statement of «ARKHANGELSKY TRALOVY FLOT» JSC, ths rubles
  
  134. Dynamics of financials of «ARKHANGELSKY TRALOVY FLOT» JSC
  
  135. Number of personnel of Fishing collective farm named after V.I. Lenina, people
  
  136. Subsidiaries ofFishing collective farm named after V.I. Lenina
  
  137. Founders of Fishing collective farm named after V.I. Lenina
  
  138. Production volumes of Fishing collective farm named after V.I. Lenina
  
  139. Balance sheet of Fishing collective farm named after V.I. Lenina, ths rubles
  
  140. Profit and loss statement of Fishing collective farm named after V.I. Lenina, ths rubles
  
  141. Cash-flow statement of Fishing collective farm named after V.I. Lenina, ths. rub
  
  142. Dynamics of financials of Fishing collective farm named after V.I. Lenina
  
  143. Number of personnel of «Nakhodkinskaya baza aktivnogo rybolovstva» JSC, people
  
  144. Subsidiaries of «Nakhodkinskaya baza aktivnogo rybolovstva» JSC
  
  145. Shareholders of «Nakhodkinskaya baza aktivnogo rybolovstva» JSC
  
  146.Production volumes of «Nakhodkinskaya baza aktivnogo rybolovstva» JSC
  
  147. Balance sheet of «Nakhodkinskaya baza aktivnogo rybolovstva» JSC, ths rubles
  
  148. Profit and loss statement of «Nakhodkinskaya baza aktivnogo rybolovstva» JSC, ths rubles
  
  149. Cash-flow statement of «Nakhodkinskaya baza aktivnogo rybolovstva» JSC, ths rubles
  
  150. Dynamics of financials of «Nakhodkinskaya baza aktivnogo rybolovstva» JSC

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  1 РЕЗЮМЕ ПРОЕКТА .......................................................................................................... 8 2 ОПИСАНИЕ ПРОЕКТА И КОМПАНИИ ...................................................................... 10 2.1 Сведения о проекте и его участниках ...................................................................... 10 2.2 Общее описание проекта ........................................................................................... 10 2.3 Выпускаемая продукция ........................................................................................... 10 2.4 Местоположение объекта .......................................................................................... 11 3 ОПИСАНИЕ ПРОДУКЦИИ И УСЛУГ .......................................................................... 12 3.1 Физическое описание продукции ............................................................................. 12 3.1.1 Черная икра ......................................................................................................... 12 3.1.2 Мясо рыб осетровых пород ............................................................................... 13 3.1.3 Малек рыб осетровых пород ............................................................................. 13 3.2 Информация о…
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  Введение 5 Методологическая часть 6 Описание типа исследования 6 Объект исследования 6 Цели и задачи исследования 6 География исследования 6 Время проведения исследования 6 Методы сбора данных 6 Макроэкономические факторы, влияющие на Рынок 8 Общеэкономическая ситуация в России 8 Динамика валового внутреннего продукта 8 Промышленное производство 11 Уровень инфляции 12 Уровень доходов населения 14 Инвестиции 16 Розничная торговля 17 Влияние макроэкономических факторов на развитие изучаемого рынка 19 Описание отрасли 20 Описание влияющих и смежных Рынков 24 Рыбоводство 30 Сегментация рынка 34 Сегментирование продукции на рынке 34 Cегментирование продукции в зависимости от вида перерабатываемого сырья 34 Сегментирование Продукции по технологии производства 34 Сегментирование Продукции в зависимости от способа приготовления и назначения 35 Сегментирование Продукции по видам упаковки 36 Тенденции в различных рыночных сегментах 38 Основные принципы ценообразования 40 Ценовое сегментирование Продукции 40 Тенденции в ценовых сегментах 40 Основные количественные характеристики рынка 42 Основные показатели российского производства 42 Динамика развития рынка. Объем и темпы роста 45 Объем Рынка в натуральном выражении 45 Объем Рынка в денежном выражении 47 Емкость рынка 48 Прогноз развития р…
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  Структура бизнес-плана «Организация рыбоводческой фермы»:
  1. РЕЗЮМЕ ПРОЕКТА
  
  2. СУЩНОСТЬ ПРЕДЛАГАЕМОГО ПРОЕКТА
  2.1. Описание проекта и предполагаемой продукции
  2.2. Информация об участниках проекта*
  2.3. Месторасположение проекта *
  
  3. МАРКЕТИНГОВЫЙ ПЛАН
  3.1. Общий обзор рынка свежей рыбы в Красноярском крае РФ
  3.2. Основные тенденции на рынке
  3.3. Анализ потребителей. Сегментация потребителей
  3.4. Обзор потенциальных конкурентов
  3.5. Ценообразование на рынке
  
  4. ОРГАНИЗАЦИОННЫЙ ПЛАН
  4.1. План по персоналу
  4.2. План-график работ по проекту
  4.3. Источники, формы и условия финансирования
  
  5. ПРОИЗВОДСТВЕННЫЙ ПЛАН
  5.1. Описание производственных мощностей
  5.2. Описание оборудования
  5.3. Технология выращивания рыбы
  5.4. Прочие технологические вопросы
  5.5. Сырье, материалы и комплектующие
  5.6. Экологические вопросы производства
  
  6. ФИНАНСОВЫЙ ПЛАН
  6.1. Исходные данные и допущения
  6.2. Номенклатура и цены
  6.3. Инвестиционные издержки
  6.4. Потребность в первоначальных оборотных средствах
  6.5. Налоговые отчисления
  6.6. Операционные издержки (постоянные и переменные)
  6.7. План продаж
  6.8. Расчет выруч…
• КАБИНЕТНОЕ ИССЛЕДОВАНИЕ РОССИЙСКОГО РЫНКА МОРОЖЕНОЙ СЕЛЬДИ
  1 Введение 4 2 Методологическая часть 5 2.1 Описание типа исследования 5 2.2 Объект исследования 5 2.3 Цели и задачи исследования 5 2.4 География исследования 5 2.5 Время проведения исследования 5 2.6 Методы сбора данных 6 3 Описание отрасли 15 4 Сегментация рынка 29 4.1 Сегментирование продукции на рынке 29 4.2 Тенденции в различных рыночных сегментах 34 4.3 Ценовое сегментирование Продукции. Тенденции в ценовых сегментах 37 5 Основные количественные характеристики рынка 39 5.1 Динамика развития рынка. Объем и темпы роста 39 5.2 Прогноз развития рынка 41 5.3 Влияние сезонности на Рынок 42 6 Сбытовая структура Рынка 43 7 Конкурентный анализ 45 7.1 Конкуренция между крупнейшими производителями 45 7.2 Конкуренция между крупнейшими дистрибьюторами и розничными продавцами 50 8 Анализ потребителей 56 9 Обобщающие выводы по отчету 58 9.1 Факторы, влияющие на развитие Рынка 58 9.2 Факторы, благоприятствующие развитию Рынка 59 9.3 Сдерживающие факторы Рынка/анализ рисков 59 9.4 Текущая ситуация и перспективы развития рынка 61